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Zombie
Type of Drink:
Cocktail
Alcohol Type:
Rum
Ingredients:
Light rum, dark rum, apricot brandy, lime juice, pineapple juice, grenadine
Quantity of Ingredients:
30 ml each, 15 ml, 10 ml, 60 ml, 10 ml
Preparation Steps:
Shake all ingredients with ice and strain into a tall glass filled with crushed ice. Garnish with a cherry and pineapple slice.
Preparation Time (Mins.):
5
Glassware Type:
Tall glass
Garnish:
Pineapple slice, cherry
Serving Size (ml):
200
Calories:
300
Categories:
Cocktail
Tags:
Rum
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