Pineapple and Basil Margarita

Type of Drink:

Cocktail

Alcohol Type:

Tequila

Ingredients:

Tequila, pineapple juice, basil leaves, lime juice, triple sec

Quantity of Ingredients:

60 ml, 60 ml, 6 leaves, 25 ml, 15 ml

Preparation Steps:

Muddle basil leaves with lime juice in a shaker. Add tequila, pineapple juice, and triple sec. Shake with ice and strain into a salt-rimmed rocks glass filled with ice.

Preparation Time (Mins.):

Glassware Type:

Rocks glass

Garnish:

Basil sprig, pineapple slice

Serving Size (ml):

150

Calories:

190

Categories:

Cocktail

Tags:

Tequila