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Mango and Thyme Mojito
Type of Drink:
Cocktail
Alcohol Type:
Rum
Ingredients:
White rum, mango purée, thyme syrup, lime juice, sugar syrup, soda water
Quantity of Ingredients:
60 ml, 45 ml, 15 ml, 25 ml, 15 ml, splash
Preparation Steps:
Muddle thyme syrup, lime juice, and sugar syrup in a highball glass. Add mango purée and rum, fill with ice, and top with soda water. Stir gently.
Preparation Time (Mins.):
5
Glassware Type:
Highball glass
Garnish:
Thyme sprig, mango slice
Serving Size (ml):
200
Calories:
180
Categories:
Cocktail
Tags:
Rum
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