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Cloverleaf
Type of Drink:
Cocktail
Alcohol Type:
Gin
Ingredients:
Gin, lemon juice, raspberry syrup, egg white
Quantity of Ingredients:
60 ml, 25 ml, 15 ml, 1 egg white
Preparation Steps:
Dry shake gin, lemon juice, raspberry syrup, and egg white without ice to emulsify. Add ice and shake again, then strain into a coupe glass.
Preparation Time (Mins.):
5
Glassware Type:
Coupe glass
Garnish:
Raspberry
Serving Size (ml):
150
Calories:
170
Categories:
Cocktail
Tags:
Gin
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