Description: THE TRUE ORIGIN OF CONCERTO REMAINS SHROUDED IN MYSTERY THOUGH MANY ATTRIBUTE ITS ORIGINS TO A GROUP OF MONKS. OUR PRODUCTION FOLLOWS THE TRADIONAL METHODS ONCE USED BY THE MONASTERY. THE BARLEY AND ESPRESSO COFFEE ARE OVEN ROASTED WITH ACACIA WOOD FOR A MAXIMUM OF 28 MINUTES, THE MIXED WITH 15 BOTANICALS. THE GENTLE SWEETNESS BRING OUT NOTES OF BLACK LIQUORICE, BARLEY, DARK CHOCOLATE, AND VANILLA.
