Description: A single cask bottling of 20 year old Glen Keith, distilled in 1996 (a few years before the distillery closed for over a decade) and bottled in 2016, 351 bottles were produced. Nose: Flapjacks, toasted sugar, grist and cinnamon bark. Palate: White grapes, flamed orange peel and buttered bread. Finish: Malt loaf and hot cross buns.
