Ginger and Basil Smash

Type of Drink:

Cocktail

Alcohol Type:

Bourbon

Ingredients:

Bourbon, ginger syrup, basil leaves, lemon juice, sugar syrup

Quantity of Ingredients:

60 ml, 15 ml, 6 leaves, 25 ml, 15 ml

Preparation Steps:

Muddle basil leaves, ginger syrup, lemon juice, and sugar syrup in a shaker. Add bourbon, shake with ice, and strain into a rocks glass filled with ice.

Preparation Time (Mins.):

Glassware Type:

Rocks glass

Garnish:

Basil leaf, ginger slice

Serving Size (ml):

150

Calories:

190

Categories:

Cocktail

Tags:

Bourbon