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Calvados Sour
Type of Drink:
Cocktail
Alcohol Type:
Calvados
Ingredients:
Calvados, lemon juice, sugar syrup, egg white
Quantity of Ingredients:
60 ml, 25 ml, 15 ml, 1 egg white
Preparation Steps:
Dry shake calvados, lemon juice, sugar syrup, and egg white without ice. Add ice and shake again until frothy. Strain into a coupe glass.
Preparation Time (Mins.):
4
Glassware Type:
Coupe glass
Garnish:
Lemon twist
Serving Size (ml):
150
Calories:
170
Categories:
Cocktail
Tags:
Calvados
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