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Tommy Gun
Type of Drink:
Cocktail
Alcohol Type:
Bourbon
Ingredients:
Bourbon, lemon juice, honey syrup, ginger beer
Quantity of Ingredients:
60 ml, 25 ml, 15 ml, splash
Preparation Steps:
Shake bourbon, lemon juice, and honey syrup with ice. Strain into a highball glass filled with ice, top with ginger beer, and stir gently.
Preparation Time (Mins.):
4
Glassware Type:
Highball glass
Garnish:
Lemon slice
Serving Size (ml):
200
Calories:
200
Categories:
Cocktail
Tags:
Bourbon
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